Dessert – Page 2 – Sharper Than Knives

Skyr Cheesecake

Skyr is a tangy Icelandic yogurt. You can use plain Greek Yogurt as a substitute. INGREDIENTS8 ounces (227 grams) cream […]

Easy and delicious cake for any occasion but really captures Summer. IngredientsCake1½ cups (3 sticks, 340 g) unsalted butter, room

2 cups plain flour1 cup sugar2 tsp baking powder1 cup ‘mix in’ (blueberries, chocolate etc)_2 eggs1 cup milk½ cup oil1tsp

Better than frozen, almost as fast, twice as good. 2 eggs2 cups All-Purpose flour1 3/4 cups milk1/2 cup vegetable oil1

Sounds weird, tastes amazingGreat when served with fruit, syrup, or jam. 1 pound cottage cheese, drained1 teaspoon salt1 tablespoon all-purpose

1 1/2 cups All-Purpose flour1 cup sugar2 teaspoons baking soda1 teaspoon cinnamon1 teaspoon nutmeg1/2 cup butter, softened2 eggs4 cups finely

Another recipe found in an old recipe collection. 5 eggs1/2 cup butter1 cup sugar2 tablespoons grated lemon peel (about 3

Another family recipe rescued from the homestead. 3 cups sweetened condensed milk3/4 cup freshly squeezed lime juice (from key limes)1/2

1/4 cup butter1/2 cup light brown sugar, firmly packed4 ripe bananas, peeled and split lengthwise1/8 tsp cinnamon1/2 cup white rum1/4

Basic Crepe Batter 3 eggs1/2 cup milk1/2 cup water3 T butter, melted3/4 cup All-Purpose flour1/2 tsp table salt It’s best