Beef and Pork – Page 4 – Sharper Than Knives

Shooter Sandwich

Steak and mushrooms on the go. I made this for April’s D&D group and it proved to be a hit. […]

2 lbs of chuck roast, boneless chuck ribs, or good diced stew meat. Cut into 1″ cubes.1 onion, diced4 cloves

What can I say? Steak. Tacos. Easy. Stolen from his page, but too good to pass up. 1 lb skirt

You don’t need to spend hours letting this cassoulet slow cook in the oven. 30 minutes is all it takes

I think that is how it’s spelled. Another recovered recipe from and old handwritten cookbook. Looks simple and tasty. 1

6 bell peppers1 lb ground beef1 can tomato sauce2 tablespoons onion, chopped small1 cup cooked ricesalt and pepper Cut the

Though she doesn’t really like cooked bell peppers, this is one of April’s favorite meals from her youth. 1 1/2

Works for other steaks as well. 1/3 cup soy sauce1/3 cup vegetable oil4 tablespoons honey1 can beef consomme soup, undiluted1/3

3 – 4 lbs London Broil (Top Round)4 – 6 tablespoons oil4 – 6 tablespoons soy sauce4 – 6 tablespoons

From an old cookbook found at my wife’s family home. 1 lb ground meat (beef, pork, whatever you like)1/2 cup